Dinner with Mediterranean brick oven pita bread
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
STONE GROUND WHOLE WHEAT FLOUR, WATER, YEAST, SALT AND CAL.PRO.ADDED TO KEEP FRESHNESS.
Mediterranean, breads & buns, serving 45 g, package 19 oz/538.65 g. Ingredients as printed on the label.
More from Mediterranean
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Cooks as naan. Half of it left? Use up the naan.