Dinner with Meijer southwest tomatoes, corn, blackeye peas, green bell peppers, red onion, cilantro, and black beans in a cumin citrus vinaigrette dressing salsa, southwest
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
DICED TOMATOES (TOMATOES, TOMATO JUICE, SALT, CITRIC ACID, CALCIUM CHLORIDE [FIRMING AGENT]), CORN, CUMIN CITRUS DRESSING (WATER, SUGAR, CANOLA OIL, LIME JUICE CONCENTRATE, SALT, CUMIN, DRIED GARLIC, DISTILLED VINEGAR, DRIED ONION, SPICE, XANTHAN GUM), BLACKEYE PEAS (WATER, SALT, CALCIUM CHLORIDE [FIRMING AGENT], AND CALCIUM DISODIUM EDTA [PROMOTE COLOR RETENTION]), GREEN BELL PEPPER, RED ONION, CILANTRO, BLACK BEANS (WATER, BLACK BEANS, SALT, CALCIUM CHLORIDE [FIRMING AGENT]), POTASSIUM SORBATE (TO PRESERVE FRESHNESS).
Meijer, dips & salsa, serving 30 GRM, package 16 oz/1 lbs/454 g. Ingredients as printed on the label.
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Cooks as bell peppers, onions, corn. Half of it left? Use up the bell peppers.