Dinner with Member's Mark mild italian ground sausage, mild italian
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
PORK, CONTAINS 2% OR LESS OF: SALT, DEXTROSE, FLAVORINGS, EXTRACTIVES OF PAPRIKA, CORN SYRUP SOLIDS, WATER, VINEGAR, POTASSIUM LACTATE, BHA, PROPYL GALLATE, CITRIC ACID.
Member's Mark, sausages, hotdogs & brats, serving 56 g, package 32 oz/2 lbs/907 g. Ingredients as printed on the label.
More from Member's Mark
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Cooks as sausage. Half of it left? Use up the sausage.