Dinner with Member's Mark wild caught cod fillets
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
COD, WHEAT FLOUR, VEGETABLE OIL (CANOLA, COTTONSEED, SOYBEAN, AND/OR SUNFLOWER), YELLOW CORN FLOUR, ALE (WATER, MALTED BARLEY, HOPS, YEAST), WATER, CONTAINS 2% OR LESS OF: CORN STARCH, SUGAR, SALT, SPICES, WHITE CORN FLOUR, LEAVENING (DISODIUM PYROPHOSPHATE, SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE), NATURAL FLAVORS.
Member's Mark, frozen fish & seafood, serving 112 g, package 40 oz/2.5 lbs/1.13 kg. Ingredients as printed on the label.
More from Member's Mark
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Other cod
- High Liner roasted lemon pepper flame seared wild cod with a zesty lemon, cracked pepper & onion glaze cod, roasted lemon pepperHigh Liner
- Roche Bros. wild caught atlantic codRoche Bros.
- Sea Cuisine beer battered cod filletsSea Cuisine
- Sam's Choice wild alaskan skinless fillets pacific codSam's Choice
- Justfish wild pacific codJustfish
- Publix boneless & skinless loins codPublix
- Young's wild caught chunky cod fillet fingersYoung's
- Sea Cuisine spicy korean bbq wild codSea Cuisine
- Wal-Mart Stores, Inc. wild caught skinless pacific cod filletsWal-Mart Stores, Inc.
- Raley's sweet onion smoked pepper cod wild caught skinless, sweet onion smoked pepperRaley's
Cooks as cod.