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Dinner with Michael Angelo's four cheese calzones

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On the label

WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), MARINARA SAUCE (ITALIAN WHOLE PEELED TOMATOES, ONION, OLIVE OIL, SALT, GARLIC, BASIL, BLACK PEPPER, OREGANO), WATER, MOZZARELLA CHEESE (CULTURED PASTEURIZED PART-SKIM MILK, SALT, ENZYMES), PROVOLONE CHEESE (PASTEURIZED MILK, CULTURES, SALT, ENZYMES), PARMESAN CHEESE (CULTURED MILK, SALT, ENZYMES), RICOTTA CHEESE (MILK [WHOLE & SKIM], VINEGAR, SALT), SUGAR, YEAST, OLIVE OIL, SOYBEAN OIL, SALT, BREADCRUMBS (WHEAT FLOUR), PARSLEY

Michael Angelo's, pizza, serving 255 GRM, package 9 oz. Ingredients as printed on the label.

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Other cheese

Cooks as cheese. Half of it left? Use up the cheese.