Dinner with Mishima vegetable seasoning for rice with dried plum
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
INGREDIENTS: GREEN VEGETABLE (HIROSHIMA NAPPA, KYOTO NAPPA, RADISH LEAVES), DRIED PLUM, SUGAR, SALT, ROASTED WHITE SESAME SEED, MONOSODIUM GLUTAMATE,, POTATO STARCH, KELP EXTRACT, CITRIC ACID, YEAST EXTRACT, MISO (SOY BEAN POWDER), MALIC ACID, BONITO POWDER.
Mishima, seasoning mixes, salts, marinades & tenderizers, serving 3.5 g, package 0.63 oz/18 g. Ingredients as printed on the label.
More from Mishima
- Mishima sprinkle over fish or salads
- Mishima roasted sesame and seaweed
- Mishima roasted black seaweed
- Mishima seto fumi furikake
- Mishima roasted sesame and seaweed
- Mishima miso soup
- Mishima miso soup
- Mishima nori komi furikake
- Mishima crunchy garlic chili sauce, crunchy garlic chili
- Mishima vegetable seasoning for rice
Other rice
- Golden International Corp shaohsing rice cooking wineGolden International Corp
- Zw rice cooking wineZw
- Egypt's Best Rice white riceEgypt's Best Rice
- California Rice Oil Company rice bran cooking & salad oil, rice branCalifornia Rice Oil Company
- A Taste Of India masala rice & lentilsA Taste Of India
- Healthy Choice chicken with rice soup, chicken with riceHealthy Choice
- Deep sona masoori riceDeep
- Harris Teeter vegetable rice pilaf, vegetable riceHarris Teeter
- A Taste Of Thai yellow curry rice, yellow curryA Taste Of Thai
- Notta Pasta rice lasagnaNotta Pasta
Cooks as rice, seasoning. Half of it left? Use up the rice.