Dinner with Molly's Bake House homestyle challah rolls, homestyle
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
HIGH GLUTEN FLOUR, WATER, SUGAR, EGGS, SOYBEAN OIL, YEAST, SALT, PALM OIL RBD, WHEAT GLUTEN, MONO & DIGLYCERIDES, GUAR GUM, CORN SYRUP SOLIDES, CALCIUM PROPIONATE, SUNFLOWER LECITHIN, SODIUM BICARBONATE, POTASIUM BROMATE, ANNATTO EXTRACT & TURMERIC OLEORESIN, IMPARTS COLOR, ENZYMES, BHT.
Molly's Bake House, breads & buns, serving 28 g, package 15 oz/425 g. Ingredients as printed on the label.
Other rolls
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- Market Basket 100% whole wheat hot dog rolls, whole wheatMarket Basket
- The Bakery split top potato rollsThe Bakery
- Ukrop's white house rollsUkrop's
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- Seattle Sourdough french rollsSeattle Sourdough
- Nice! mini chicken egg rollsNice!
Cooks as rolls. Half of it left? Use up the rolls.