Dinner with The Bakery split top potato rolls
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SUGAR, YEAST, POTATO FLOUR, CONTAINS 2% OR LESS OF THE FOLLOWING: WHEAT GLUTEN, SOYBEAN AND/OR CANOLA OIL, SALT, ANNATTO AND TURMERIC (COLOR), CALCIUM PROPIONATE (PRESERVATIVE), VEGETABLE MONOGLYCERIDES, DATEM, SODIUM STEAROYL LACTYLATE, SORBIC ACID (PRESERVATIVE), ENZYME.
The Bakery, breads & buns, serving 35 g, package 20 oz/567 g. Ingredients as printed on the label.
More from The Bakery
- The Bakery bread, cheddar cheese
- The Bakery bagels, plan, plain
- The Bakery bagels, cinnamon raisin
- The Bakery bagels, cinnamon raisin
- The Bakery signature ciabatta sub rolls, pepper & onion
- The Bakery signature ciabatta rolls, pepper & onion
- The Bakery monkey bread, cinnamon and raisins
- The Bakery blueberry bagels
- The Bakery garlic loaf
- The Bakery grain bread
Other potatoes
- Campbell's chunky soup potato bratwurst baconCampbell's
- Campbell's chunky soup beef potato mushroom barlyCampbell's
- Campbell's well yes soup sweet potato cornCampbell's
- Heinz home style loaded potato soupHeinz
- Philadelphia chive & onion mashed potatoes, chive & onionPhiladelphia
- Food Club butter & herb instant mashed potatoes, butter & herbFood Club
- Bush's sweet & savory beans 'n potatoesBush's
- Velveeta cheesy hash browns creamy cheese sauce with shredded potatoes, cheesyVelveeta
- Roundy's roasted garlic flavored mashed potatoesRoundy's
- Ahold deviled egg potato saladAhold