Dinner with Montealbor salsa verde parsley and garlic sauce
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
SUNFLOWER OIL, GARLIC, PARSLEY, LEMON, SALT AND VEGETABLE FIBER.
Montealbor, dips & salsa, serving 33 g, package 6.35 oz/180 g. Ingredients as printed on the label.
Other garlic
- Parisa's garlic & basil sauceParisa's
- Hampton Creek just mayo garlicHampton Creek
- Flavour Eatery amazing house garlic sauceFlavour Eatery
- Fire & Flavor steak sauce, roasted garlic & pepperFire & Flavor
- Grandma Sandino's sicilian sauce mix, garlic butterGrandma Sandino's
- Soupologie fresh souper soup, spinach & kale with garlicSoupologie
- Trappey's black beans seasoned with olive oil, onion and garlicTrappey's
- Sass all natural dressing, marinade & sauce, sesame garlic undressedSass
- Frankie V's Kitchen organic garlic sauce, cayenneFrankie V's Kitchen
- Seggiano roasted garlic in extra virgin olive oilSeggiano
Cooks as garlic, salsa. Half of it left? Use up the garlic.