Dinner with Mrs Baird's italian bread
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
ENRICHED UNBLEACHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, YEAST, GRANULATED SUGAR, CONTAINS LESS THAN 2% OF EACH OF THE FOLLOWING: WHEAT GLUTEN, SOYBEAN OIL, SALT, VINEGAR, WHITE RYE FLOUR, POTATO FLOUR, BLEACHED OAT FIBER, SESAME SEEDS, DOUGH CONDITIONERS (MONOGLYCERIDES, SODIUM STEAROYL LACTYLATE, ASCORBIC ACID, CALCIUM SULFATE, ENZYMES), MONOCALCIUM PHOSPHATE, CALCIUM PROPIONATE (PRESERVATIVE).
Mrs Baird's, breads & buns, serving 28 g, package 567 g. Ingredients as printed on the label.
More from Mrs Baird's
Other bread
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- Earthgrains bakery breadEarthgrains
- Servatii stollen raisin breadServatii
- Papa's Organic organic thinwich multigrain with flax seeds breadPapa's Organic
- Wholesome Harvest 9 grain & seed loafWholesome Harvest
- Bob's Red Mill whole grain bread mixBob's Red Mill
- Pure Joy cinnamon breadPure Joy
- Greenlee's chocolate breadGreenlee's
- Bread Alone Bakery organic french baguetteBread Alone Bakery
- County Market giant white enriched breadCounty Market
Cooks as bread. Half of it left? Use up the bread.