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Dinner with Mt. Olive flat cut thin dill chips

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On the label

INGREDIENTS: CUCUMBERS, WATER, VINEGAR, SALT, CALCIUM CHLORIDE, 0.1% SODIUM BENZOATE (PRESERVATIVE), ALUM, NATURAL FLAVORS, POLYSORBATE 80, AND YELLOW 5.

Mt. Olive, pickles, olives, peppers & relishes, serving 28 g, package 128 fl oz/1 GAL/3.78 L. Ingredients as printed on the label.

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