Dinner with Nafis african peanut simmering sauce, african peanut
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
WATER, PEANUT BUTTER, BELL PEPPER, TOMATO PASTE, ONIONS, CELERY, LEMON JUICE, APPLE CIDER VINEGAR, BALSAMIC VINEGAR, HABANERO PEPPER, SEA SALT, OLIVE OIL, SPICES.
Nafis, oriental, mexican & ethnic sauces, serving 64 MG, package 8 oz/226 g. Ingredients as printed on the label.