Dinner with Nan & Do Bakery sliced sange bread
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
UNBLEACHED ENRICHED WHEAT FLOUR (MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN, RIBOFLAVIN, FOLIC ACID), WHOLE WHEAT FLOUR, FILTERED WATER, SALT, YEAST, CANOLA OIL (HANDLING AID), SESAME SEEDS, BLACK SEEDS.
Nan & Do Bakery, breads & buns, serving 63 g, package 9 oz/225 g. Ingredients as printed on the label.
More from Nan & Do Bakery
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Cooks as bread.