Dinner with Nando's hot peri-peri sauce, hot peri-peri
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
WATER, VINEGAR, SPICES (AFRICAN BIRD'S EYE CHILLI, CAYENNE PEPPER, PAPRIKA), LEMON PUREE (5%), SALT, ONION PUREE (3%), SUNFLOWER SEED OIL, GREEN CHILLI, STABILISERS (XANTHAN GUM, PROPYLENE GLYCOL ALGINATE (DERIVED FROM SEAWEED)), GARLIC PUREE, THICKENER (MODIFIED MAIZE STARCH), PRESERVATIVE (ASCORBIC ACID), ROSEMARY EXTRACT.
Nando's, oriental, mexican & ethnic sauces, serving 5 g, package 9.2 oz/260 g. Ingredients as printed on the label.
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