Dinner with Napoleon extra large pitted green olives
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
INGREDIENTS: MANZANILLA OLIVES, WATER, SALT AND LACTIC ACID.
Napoleon, pickles, olives, peppers & relishes, serving 15 g, package 170 g/6 oz. Ingredients as printed on the label.
More from Napoleon
- Napoleon roasted piquillo peppers, sweet & flavorful
- Napoleon grilled marinated artichoke
- Napoleon imported non-pareilles capers
- Napoleon sweet pepper tapenade
- Napoleon sliced ripe olives
- Napoleon stuffed olives
- Napoleon jalapeno stuffed olives
- Napoleon pitted green olives sliced
- Napoleon capote capers
- Napoleon non - pareil capers
Other olives
- Badia extra virgin olive oilBadia
- Rao's Homemade extra virgin olive oilRao's Homemade
- Harris Teeter spanish stuffed manzanilla olives with minced pimientos, minced pimientosHarris Teeter
- Harris Teeter spanish stuffed manzanilla olives with minced pimientos, minced pimientosHarris Teeter
- Harris Teeter spanish stuffed queen olives with minced pimientos, minced pimientosHarris Teeter
- Sultan 100% koura olive oil, extra virginSultan
- Wegmans italian classics extra virgin olive oilWegmans
- Harris Teeter spanish stuffed queen olives with minced pimientos, minced pimientosHarris Teeter
- Harris Teeter spanish stuffed manzanilla olives with minced pimientos, minced pimientosHarris Teeter
- Victoria pesto sauce in pure olive oilVictoria
Cooks as olives. Half of it left? Use up the olives.