Dinner with Nardone Bros whole wheat pizzeria style beef pattie crumble pizza topped with tomato sauce, mozzarella cheese, and beef pattie crumble
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
CRUST: Water, Whole Wheat Flour, Enriched Flour (Malted Barley Flour, Niacin,Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Soybean Oil,Contains 2% or less of: Vital Wheat Gluten, Sugar, Salt, Yeast. CHEESE: LowMoisture-Part Skim Mozzarella Cheese (Pasteurized Part Skim Milk, Cultures, Salt,Enzymes, Natamycin). SAUCE: Tomatoes (Water, Tomato Paste [Not Less Than31% Soluble Solids]), Contains 1% or Less of: Onion, Salt, Spices, Garlic Powder,Soybean Oil, Xanthan Gum. BEEF PATTIE CRUMBLE: Ground Beef (No MoreThan 30% Fat), Water, Textured Vegetable Protein (Soy Protein Concentrate,Caramel Color), Textured Vegetable Protein (Soy Flour, Caramel Color), Salt,Spice, Sugar, Flavoring.
Nardone Bros, savoury bakery products, serving 144.59 GRM, package 64 PTN. Ingredients as printed on the label.
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Cooks as beef, mozzarella, tomatoes. Half of it left? Use up the beef.