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Dinner with Nardone Bros whole wheat self-rising buffalo style chicken pizza topped with buffalo sauce, mozzarella cheese, and chicken

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On the label

CRUST: Water, Whole Wheat Flour, Enriched Wheat Flour (Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Enzyme), Palm Oil, Soybean Oil, Sugar, Corn Syrup, Cornmeal, Yeast, Salt, Sodium Aluminum Phosphate, Sodium Bicarbonate, Dough Conditioners (Datem, Dextrose, Ascorbic Acid, Enzymes, L-Cysteine Hydrochloride). CHEESE: Low Moisture-Part Skim Mozzarella Cheese (Pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes). SAUCE: Water, Cayenne Peppers, Distilled Vinegar, Canola Oil, Salt, Less than 1%: Paprika, Sugar, Spices (celery), Mineral Salts (Magnesium Potassium Chloride), Garlic Powder, Polysorbate 60, Xanthan and Guar Gum, Sodium Alginate, Natural Flavor, Yeast Extract, Citric Acid, Acetic Acid. To maintain freshness: Sodium Benzoate, Potassium Sorbate, TBHQ. CHICKEN: Chicken White Meat.

Nardone Bros, savoury bakery products, serving 180.02 GRM, package 64 PTN. Ingredients as printed on the label.

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Cooks as chicken, mozzarella, frozen pizza. Half of it left? Use up the chicken.