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Products / New England

Dinner with New England 100% whole wheat bread

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On the label

WHOLE WHEAT FLOUR, WATER, ROLLED WHOLE WHEAT, BROWN SUGAR, WHEAT GLUTEN, WHEAT BRAN, SOYBEAN OIL, SEA SALT, YEAST, RAISIN JUICE, MOLASSES, HONEY, VINEGAR, ASCORBIC ACID AS A DOUGH CONDITIONER, ENZYMES.

New England, breads & buns, serving 34 g, package 24 oz/680 g. Ingredients as printed on the label.

More from New England

Other sandwich bread

Cooks as sandwich bread.