Dinner with Northgate Market medium zesty salsa taquera, medium zesty
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
TOMATO, ONION, CHILE GUAJILLO, CHILE PUYA, PEPITA SEEDS, SALT, CHILE DE ARBOL, GARLIC, TOMATO BOUILLON (SALT, MONOSODIUM GLUTAMATE, CORN STARCH, SUGAR, BEEF FAT, HYDROLYZED CORN PROTEIN, NATURAL FLAVORS, CHICKEN FAT, TOMATO POWDER, MALTODEXTRIN, AUTOLYZED YEAST EXTRACT, CITRIC ACID, DEHYDRATED CHICKEN MEAT, SILICON DIOXIDE (PREVENTS CAKING), TURMERIC, YELLOW 6 LAKE, DEHYDRATED PARSLEY, CARAMEL COLOUR, DISODIUM INOSINATE, DISODIUM GUANYLATE, ANNATTO (COLOR), YELLOW 6, RED 40), GROUND ONION, CORIANDER.
Northgate Market, dips & salsa, serving 31 g, package 16 oz/452 g. Ingredients as printed on the label.
More from Northgate Market
- Northgate Market split chicken breast
- Northgate Market sour cream
- Northgate Market mild traditional mexican green salsa verde, mild
- Northgate Market medium molcajete style salsa, medium molcajete style
- Northgate Market medium salsa ranchera molcajete style salsa, medium salsa ranchera
- Northgate Market medium salsa ranchera, medium
- Northgate Market medium avocado salsa, medium
- Northgate Market hot traditional habanero salsa, hot
- Northgate Market mild salsa verde traditional mexican green salsa, salsa verde
- Northgate Market hot traditional tomatillo salsa casera, hot
Other salsa
- Don Javier's pico de galloDon Javier's
- Russ Davis Wholesale mild pico de gallo (small), mildRuss Davis Wholesale
- Schnuks medium green chile salsa con queso, medium green chileSchnuks
- Schnucks medium chipotle salsa con queso, medium chipotleSchnucks
- Sombrero original salsa, originalSombrero
- Cacique medium fire roasted salsa, medium fire roastedCacique
- Fresh Pak Inc. medium large salsa, mediumFresh Pak Inc.
- San Luis Salsa Co. medium salsa, mediumSan Luis Salsa Co.
- Food Lion mild thick & chunky salsa, mildFood Lion
- Kylito's Salsa original salsa, originalKylito's Salsa
Cooks as salsa. Half of it left? Use up the salsa.