Dinner with Oolala chutney onion confit
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
ONION, CANE SUGAR*, APPLE CIDER VINEGAR, WHITE WINE, OLIVE OIL, DRIED RAISINS, LEMON JUICE, SALT, FRUIT PECTIN, PEPPER.
Oolala, pickles, olives, peppers & relishes, serving 18 g, package 8.11 oz/230 g. Ingredients as printed on the label.
Other onions
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- Guernsey Farms Dairy french onion dipGuernsey Farms Dairy
- Henning's Wisconsin Cheese onion & chives blended in creamy cheddarHenning's Wisconsin Cheese
- Winn-Dixie french onion sour cream dipWinn-Dixie
- Food Should Taste Good caramelized onion & herb hummusFood Should Taste Good
Cooks as onions. Half of it left? Use up the onions.