Dinner with Open Nature chicken marsala

GREEN BEANS, COOKED GRILLED CHICKEN WHITE MEAT (CHICKEN WHITE MEAT, WATER, TAPIOCA STARCH, EXPELLER PRESSED CANOLA OIL, SEA SALT, SPICE), WATER, COOKED BROWN BASMATI RICE, COOKED WILD RICE, COOKED GOLDEN QUINOA, BUTTER (PASTEURIZED CREAM), SUGAR, BEEF DEMI GLAZE (BEEF STOCK AND BEEF FLAVOR, ONION JUICE CONCENTRATE, CELERIAC JUICE CONCENTRATE, CARROT JUICE CONCENTRATE, SEA SALT, NATURAL FLAVOR, TOMATO PASTE, POTATO FLOUR, BEEF FAT, MUSHROOM POWDER), ONION, CORN STARCH, MUSHROOM BASE (MUSHROOMS, SOY SAUCE [WATER, SOYBEANS, SALT], MUSHROOM POWDER, BUTTER [CREAM, LACTIC ACID], MOLASSES, POTATO FLOUR, SEA SALT, FLAVOR, ONION POWDER, SPICES), MARSALA REDUCTION, CHICKEN BASE (CHICKEN BROTH, SEA SALT, CHICKEN FLAVOR, DRIED CANE SYRUP, CHICKEN FAT, VEGETABLES (CARROT, CELERY, ONION], SOY SAUCE [WATER, SOYBEANS, SALT], POTATO FLOUR, ONION POWDER, TURMERIC, SPICE, FLAVOR, EXPELLER PRESSED CANOLA OIL), SOY SAUCE (WATER, SOYBEANS, WHEAT, SALT), GARLIC (WATER, GARLIC), LEMON JUICE CONCENTRATE.

Open Nature, frozen dinners & entrees, serving 227 g, package 8 oz/227 g. Ingredients as printed on the label.