Dinner with Open Nature sweet & savory vegetable rice bowl
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
COOKED WHITE BASMATI RICE, PINEAPPLE (PINEAPPLE, PINEAPPLE JUICE, CITRIC ACID), CARROTS, WATER, SOY SAUCE (WATER, SOYBEANS, WHEAT, SALT), COLLARD GREENS, GREEN PEAS, EXPELLER PRESSED CANOLA OIL, BROWN SUGAR, GREEN ONION, GARLIC, SESAME SEED OIL, CORN STARCH, APPLE CIDER VINEGAR, APPLE JUICE CONCENTRATE, SEA SALT.
Open Nature, frozen prepared sides, serving 248 g, package 8.75 oz/248 g. Ingredients as printed on the label.
More from Open Nature
- Open Nature wild-caught petite shrimp
- Open Nature wild-caught petite shrimp
- Open Nature classic crust garden vegetable pizza
- Open Nature classic crust cheese pizza
- Open Nature penne pasta and cannellini beans
- Open Nature coconut lemongrass chicken with rice bowl
- Open Nature chicken marsala
- Open Nature chicken tikka masala
- Open Nature chicken & queso layered enchilada bowl
- Open Nature chile cheese enchilada
Other rice
- Eating Right gluten free homestyle chicken & rice pastaEating Right
- Ahold pho soup rice noodle soup with herbs and beef, beefAhold
- Lotus Foods buckwheat shiitake rice ramen mushroom soup, buckwheat shiitakeLotus Foods
- Taste Of Inspirations sweet chili shrimp and riceTaste Of Inspirations
- Taste Of Inspirations fire braised pork and southwestern style rice with bean salsaTaste Of Inspirations
- Fig Food Co. mexican bean & rice soup, mexican bean & riceFig Food Co.
- Mama Julia traditional mexican riceMama Julia
- Tiger Tiger pilau rice with butter chicken style curry sauce curry in no time, pilau rice with butter chicken style curry sauceTiger Tiger
- Psst... enriched long grain ricePsst...
- Ka-Me rice cooking wineKa-Me
Cooks as rice, frozen dinner. Half of it left? Use up the rice.