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Dinner with Organic Valley organic grated parmesan cheese

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On the label

Ingredients: Organic Pasteurized Cultured Part Skim Cows' Milk, Cellulose, Salt, Vegetarian Enzyme ; Milk and Dairy ( Organic Pasteurized Cultured Part Skim Cows' Milk) ; Cellulose ; Enzyme ; Salt

Organic Valley, milk/milk substitutes, serving 28 g. Ingredients as printed on the label.

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Other parmesan

Cooks as parmesan. Half of it left? Use up the parmesan.