Dinner with Organicville olive oil & balsamic, vinaigrette & marinade
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
WATER, ORGANIC EXPELLER PRESSED SOYBEAN OIL, ORGANIC BALSAMIC VINEGAR, ORGANIC RED WINE VINEGAR, ORGANIC AGAVE NECTAR, SALT, ORGANIC EXTRA VIRGIN OLIVE OIL, ORGANIC GARLIC, ORGANIC SPICES, XANTHAN GUM, ORGANIC ROSEMARY EXTRACT.
Organicville, salad dressing & mayonnaise, serving 30 ml, package 12 fl oz/355 mL. Ingredients as printed on the label.
More from Organicville
- Organicville organic salsa made with agave nectar, pineapple
- Organicville organic ketchup
- Organicville organic stone ground mustard
- Organicville organic yellow mustard
- Organicville organic bbq sauce, tangy
- Organicville bbq sauce, original
- Organicville organic hot salsa, hot
- Organicville original bbq sauce, original bbq
- Organicville organic mild salsa
- Organicville organic medium salsa
Other olives
- Deep Roots Infused Oils organic extra virgin olive oil, lemon infusedDeep Roots Infused Oils
- Nonna Artemisia pure olive oil, mildNonna Artemisia
- Lindsay black ripe pitted olives, smooth & nuttyLindsay
- Gaea organic mixed marinated olivesGaea
- Meijer pitted kalamata olivesMeijer
- Lowes Foods extra virgin olive oil, robustLowes Foods
- Sonoma Gourmet organic extra virgin olive oil, roasted garlic & herbsSonoma Gourmet
- Member's Mark 100% italian extra virgin olive oilMember's Mark
- Lowes Foods pure olive oil, mildLowes Foods
- Fairway solid light tuna yellowfin fillets with garlic in olive oilFairway
Cooks as olives, salad dressing, olive oil. Half of it left? Use up the olives.