Dinner with Orleans chunk light tuna in vegetable oil, chunk light
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
INGREDIENTS: LIGHT TUNA, SOYBEAN OIL, VEGETABLE BROTH, SEA SALT
Orleans, canned tuna, serving 56 g, package 5 OZ/142 g. Ingredients as printed on the label.
More from Orleans
Other tuna
- Hannaford chunk light tuna in waterHannaford
- Hy-Vee Fish Market yellowfin tuna steaksHy-Vee Fish Market
- Winn-Dixie chunk light tuna in waterWinn-Dixie
- Clover Valley chunk light tuna saladClover Valley
- Great American Seafood tuna portionsGreat American Seafood
- Charlie's tuna salad sandwich on whole wheat breadCharlie's
- Fresh Foods Market tuna salad on a croissantFresh Foods Market
- Wild Harvest caught chunk white albacore tuna in waterWild Harvest
- Wild Harvest pole & line caught chunk white albacore tuna in waterWild Harvest
- Raley's tuna saladRaley's
Cooks as tuna, canned tuna, vegetable oil. Half of it left? Use up the tuna.