Dinner with Hy-Vee Fish Market yellowfin tuna steaks
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
YELLOWFIN TUNA (THUNNUS ALBACARES).
Hy-Vee Fish Market, frozen fish & seafood, serving 112 g. Ingredients as printed on the label.
More from Hy-Vee Fish Market
- Hy-Vee Fish Market alaska cod fillets
- Hy-Vee Fish Market tilapia fillets
- Hy-Vee Fish Market alaska keta salmon fillets
- Hy-Vee Fish Market shell-on, ez peel & deveined raw shrimp
- Hy-Vee Fish Market alaska sockeye salmon fillets
- Hy-Vee Fish Market alaska keta salmon fillets
- Hy-Vee Fish Market mahi mahi fillets
- Hy-Vee Fish Market cooked & peeled shrimp platter
- Hy-Vee Fish Market tail-on, peeled & deveined cooked shrimp
- Hy-Vee Fish Market cooked & peeled shrimp platter
Other tuna
- Winn-Dixie chunk light tuna in waterWinn-Dixie
- Clover Valley chunk light tuna saladClover Valley
- Great American Seafood tuna portionsGreat American Seafood
- Charlie's tuna salad sandwich on whole wheat breadCharlie's
- Fresh Foods Market tuna salad on a croissantFresh Foods Market
- Wild Harvest caught chunk white albacore tuna in waterWild Harvest
- Wild Harvest pole & line caught chunk white albacore tuna in waterWild Harvest
- Raley's tuna saladRaley's
- Raley's purely made chunk skipjack tuna in water pole & line caughtRaley's
- Hy-Vee Select wild skipjack chunk light tuna in water, wild skipjackHy-Vee Select
Cooks as tuna, canned tuna. Half of it left? Use up the tuna.