Dinner with Ortalli balsamic glaze with lemon
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
CONCENTRATED GRAPE MUST, BALSAMIC VINEGAR OF MODENA (WINE VINEGAR, COOKED GRAPE MUST, CARAMEL COLOR), LEMON JUICE, MODIFIED CORN STARCH.
Ortalli, salad dressing & mayonnaise, serving 15 ml, package 5.07 fl oz/150 mL. Ingredients as printed on the label.
More from Ortalli
Other lemons
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- Mtr lemon riceMtr
- Sauce 4 asparagus lemon & herbSauce 4
- Ahold atlantic salmon with lemon dill butterAhold
- Golden Brew apple cider vinegar tonic, lemon, ginger, turmericGolden Brew
- Gunther's Gourmet lemon oregano vinaigrette & marinade, lemon, oreganoGunther's Gourmet
- Wegmans marinade, lemon & garlicWegmans
- Mantova organic extra virgin olive oil, lemonMantova
- Ahold extra virgin olive oil, lemonAhold
- Agrumato olives freshly pressed with lemons, lemonsAgrumato
Cooks as lemons.