Dinner with Pada Sushi calamari salad
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
SQUID, JAPANESE TREE MUSHROOM (KIKURAGE), SOY SAUCE (WATER, SOYBEANS, WHEAT, SALT), SUGAR, STEM LETTUCE (YAMAKURAGE), BAMBOO SHOUT, RAPESEED OIL, GINGER, VINEGAR, SESAME SEED, SESAME OIL, SALT, RED PEPPER, SODIUM ACETATE, MONODODIUM GLUTAMATE, NATURAL FOOD COLOR (ANNATTO), NATURAL WOOD SMOKE FLAVOR, FD & C RED NO.3
Pada Sushi, deli salads, serving 28 g, package 3.0 oz/85 g. Ingredients as printed on the label.
More from Pada Sushi
- Pada Sushi chicken pot stickers
- Pada Sushi spicy tuna roll
- Pada Sushi hawaiian roll
- Pada Sushi cucumber roll
- Pada Sushi spicy tuna salad
- Pada Sushi nigiri lover, shrimp, tuna, salmon, tilapia
- Pada Sushi tuna, salmon, & snapper
- Pada Sushi seaweed salad
- Pada Sushi california roll imitation crab, cucumber & avocado
- Pada Sushi crunch roll, spicy