Dinner with Pada Sushi rainbow roll
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
WHITE RICE, IMITATION CRAB (MINCED POLLACK, WATER, EGG WHITE, WHEAT STARCH, CORN STARCH, SUGAR, SORBITOL, SALT, MONOSODIUM GLUTAMATE, RICE WINE, CRAB EXTRACT, ARTIFICIAL FLAVOR, DISODIUM GUANYLATE, DISODIUM INOSINATE, SODIUM TRIPOLYPHOSPHATE, TETRASODIUM PYROPHOSPHATE, ANNATTO, CARMINE, PAPRIKA), CUCUMBER, AVOCADO, TUNA (SASHIMI GRADE), SALMON, MAYONNAISE, FISH, TILAPIA, RAW, SHRIMP (SHRIMP, SODIUM TRIPOLY, WATER), RICE VINEGAR (WATER, RICE, SUGAR, SALT), SESAME SEEDS, SEAWEED. [SEE PACKAGE : WASABI, GINGER, SOY SAUCE]
Pada Sushi, sushi, serving 123 g, package 8.7 oz/246 g. Ingredients as printed on the label.
More from Pada Sushi
- Pada Sushi spicy tuna roll
- Pada Sushi hawaiian roll
- Pada Sushi cucumber roll
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- Pada Sushi california roll imitation crab, cucumber & avocado
- Pada Sushi crunch roll, spicy
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- Pada Sushi philadelphia roll, cream cheese, salmon, avocado & asparagus
- Pada Sushi popcorn roll