Dinner with Pampa herring fillets in mustard sauce
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
HERRING FILLETS, WATER, SUGAR, MUSTARD (WATER, MUSTARD SEEDS, VINEGAR, SUGAR, SALT, WINE VINEGAR, SPICES), RAPESEED OIL, WHITE MUSTARD SEEDS, VINEGAR, MODIFIED CORN STARCH, BLACK MUSTARD SEEDS, EGG YOLK POWDER, THICKENER (XANTHAN GUM, GUAR GUM), POLYSORBATE 60, SALT, SPICES, PEPPER EXTRACT.
Pampa, canned seafood, serving 170 g, package 170 g/6 oz. Ingredients as printed on the label.
More from Pampa
Other mustard
- Heinz yellow mustardHeinz
- Jack Daniel's horseradish mustardJack Daniel's
- Raley's horseradish mustard, horseradishRaley's
- Raley's stone ground dijon mustard, dijonRaley's
- Raley's yellow mustard, yellowRaley's
- Raley's dijon mustard, dijonRaley's
- Raley's sweet & hot mustard, sweet & hotRaley's
- Raley's yellow mustard, yellowRaley's
- Raley's spicy brown mustard, spicy brownRaley's
- Raley's honey mustard, honeyRaley's
Cooks as mustard. Half of it left? Use up the mustard.