Dinner with Paradigm garlic dill mustard
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
DISTILLED VINEGAR, WATER, MUSTARD SEED, HONEY, SUGAR, MAYONNAISE (SOYBEAN OIL, WATER, EGG YOLK, EGGS, VINEGAR, SUGAR, SALT, SPICES, LEMON JUICE CONCENTRATE ), GARLIC, DILL WEED, DILL WEED OIL, SALT, SPICES, PAPRIKA, TURMERIC.
Paradigm, ketchup, mustard, bbq & cheese sauce, serving 5 g, package 10 oz/283 g. Ingredients as printed on the label.
More from Paradigm
- Paradigm sun dried tomato balsamic vinaigrette
- Paradigm bbq sauce
- Paradigm hawaiian style island bbq sauce
- Paradigm jalapeno stout mustard, jalapeno stout
- Paradigm salsa verde, mild
- Paradigm browned butter caramel dessert sauce, browned butter caramel
- Paradigm marinade and dipping sauce, teriyaki
- Paradigm classic french salad dressing
- Paradigm classic italian salad dressing and marinade
- Paradigm chipotle ranch salad dressing and dip
Other garlic
- Roland chili garlic sauceRoland
- Hannaford classic style garlic & onion pasta sauceHannaford
- Hannaford classic garlic & herb pasta sauceHannaford
- Taylor Farms pasta with garlic sauce & broccoli bowlTaylor Farms
- Publix greenwise, organic roasted garlic saucePublix
- Weis Quality garlic knotsWeis Quality
- Essential Everyday roasted garlic potatoesEssential Everyday
- Sea Cuisine tilapia, garlic and herbSea Cuisine
- Schnucks diced tomatoes with garlic & onionSchnucks
- Labonne's pickled garlicLabonne's
Cooks as garlic, mustard. Half of it left? Use up the garlic.