Dinner with Parrot hot pepper sauce, hot pepper
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
WATER, HABANERO PEPPERS, VINEGAR, SALT AND XANTHAN GUM.
Parrot, ketchup, mustard, bbq & cheese sauce, serving 5 MLT, package 12 FL OZ/354 mL. Ingredients as printed on the label.
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