Dinner with Pazta Pizza self-rising crust pizza, spaghetti & sausage
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
CRUST: WHEAT FLOUR, WATER, YEAST, SOYBEAN OIL, DEXTROSE, SALT, BAKING POWDER (STARCH, SODIUM ALUMINUM PHOSPHATE, SODIUM BICARBONATE), DOUGH CONDITIONER (FLOUR, CALCIUM SULFATE, SALT, L-CYSTEINE, FUNGAL PROTEASE, FUNGAL AMYLASE, SORBIC ACID), PIZZA SAUCE: TOMATO PUREE (WATER, TOMATO PASTE), CRUSHED TOMATOES (WATER, CONCENTRATED CRUSHED TOMATOES), SUGAR, SALT, GRANULATED GARLIC, SPICES, FOOD STARCH MODIFIED, DISTILLED VINEGAR, POTASSIUM SORBATE (PRESERVATIVE), SODIUM BENZOATE (PRESERVATIVE), CITRIC ACID, RED LAKE #40, CHEESE: LOW MOISTURE MOZZARELLA CHEESE (PASTEURIZED MILK, CULTURES, SALT, ENZYMES), CHEDDAR CHEESE (PASTEURIZED MILK, CULTURES, SALT, ENZYMES, ANNATTO), PROVOLONE CHEESE (PASTEURIZED MILK, CULTURES, SALT, ENZYMES), MODIFIED FOOD STARCH, POWDERED CELLULOSE (ADDED TO PREVENT CAKING), NON-FAT MILK, WHEY PROTEIN CONCENTRATE, SODIUM CITRATE, FLAVORS, SODIUM PROPIONATE (ADDED AS A PRESERVATIVE), SPAGHETTI: WATER, ENRICHED SEMOLINA (DURUM WHEAT SEMOLINA, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), EGG WHITE, SALT, SAUSAGE TOPPING: PORK, WATER, SEASONINGS (CORN SYRUP SOLIDS, SALT, SPICES, MONOSODIUM GLUTAMATE, PEPPER, GARLIC POWDER), PAPRIKA, SODIUM PHOSPHATES, GARLIC, SPICES, OREGANO
Pazta Pizza, pizza, serving 128 g, package 36.04 oz. Ingredients as printed on the label.
More from Pazta Pizza
Other sausage
- Luige's double sausage, double mushroomLuige's
- Chanticlear Pizza half sausage half pepperoni pizzaChanticlear Pizza
- Maine Family Farms hot italian sausageMaine Family Farms
- Tj's Pizza italian sausage pizzaTj's Pizza
- Longhini italian sausage, hotLonghini
- Food Catskill Company sausage, garlic beerFood Catskill Company
- Longhini italian sausageLonghini
- Red Top Farms berkshire pork, sausage with apples and gouda cheeseRed Top Farms
- Earl Campbell's beef sausageEarl Campbell's
- Doreen's italian sausage gourmet pizza, italian sausageDoreen's
Cooks as sausage, spaghetti, frozen pizza. Half of it left? Use up the sausage.