Dinner with Pelican Bay Ltd chocolate fondue dipping sauce
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
SEMI-SWEET CHOCOLATE CHUNKS [SUGAR, CHOCOLATE LIQUOR, COCOA BUTTER, ANHYDROUS DEXTROSE, SOYA LECITHIN (AN EMULSIFIER), VANILLIN (ARTIFICIAL FLAVORING)), SUGAR, CORN SYRUP SOLIDS, ALKALIZED COCOA POWDER, NATURAL VANILLA POWDER.
Pelican Bay Ltd, dips & salsa, serving 35 g, package 10 oz/280 g. Ingredients as printed on the label.
More from Pelican Bay Ltd
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Cooks as chocolate. Half of it left? Use up the chocolate.