Dinner with Pescanova white shrimp with salted butter & garlic sauce, salted butter & garlic
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
VANNAMEI SHRIMP (VANNAMEI SHRIMP, SALT, SODIUM PHOSPHATES (AS STABILIZER), SODIUM METABISULPHITE (AS ANTIOXIDANT)),BUTTER AND GARLIC SAUCE (MARGARINE [PALM OIL, SOYBEAN OIL,CULTURED SKIM MILK, SALT, MONO AND DIGLYCERIDES OF FATTY ACIDS, SOY LECITHIN, ARTIFICIAL FLAVOR], WATER, CHABLIS WINE, SEASONINGS AND SPICES, XANTHAN GUM, MODIFIED FOOD STARCH)
Pescanova, frozen fish & seafood, serving 132 g, package 14 OZ/396 G. Ingredients as printed on the label.
More from Pescanova
- Pescanova octomar
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- Pescanova white shrimp with citrus herb sauce, citrus herb sauce
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Cooks as shrimp, butter, garlic. Half of it left? Use up the shrimp.