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Products / Philadelphia

Dinner with Philadelphia italian five cheese shredded low-moisture part-skim mozzarella, provolone, parmesan, asiago, and romano cheeses with cream cheese, italian five cheese

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On the label

LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE (PASTEURIZED PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES), PROVOLONE CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), PARMESAN CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), ROMANO CHEESE MADE FROM COW'S MILK (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), ASIAGO CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), CREAM CHEESE POWDER (MILKFAT, NONFAT MILK, MILK, SODIUM PHOSPHATE, SALT, CAROB BEAN GUM, CHEESE CULTURE), MODIFIED FOOD STARCH ADDED TO PREVENT CAKING, NATAMYCIN (A NATURAL MOLD INHIBITOR)

Philadelphia, cheese, serving 28 GRM, package 8 oz/226 g. Ingredients as printed on the label.

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Other cream cheese

Cooks as cream cheese, parmesan, mozzarella. Half of it left? Use up the cream cheese.