Dinner with Philadelphia sharp cheddar shredded cheddar cheese with cream cheese, sharp cheddar
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO [COLOR]), CREAM CHEESE POWDER (MILKFAT, NONFAT MILK, MILK, SODIUM PHOSPHATE, SALT, CAROB BEAN GUM, CHEESE CULTURE), CELLULOSE POWDER ADDED TO PREVENT CAKING, NATAMYCIN (A NATURAL MOLD INHIBITOR)
Philadelphia, cheese, serving 28 GRM, package 8 oz/226 g. Ingredients as printed on the label.
More from Philadelphia
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Cooks as cream cheese, cheddar, shredded cheese. Half of it left? Use up the cream cheese.