Dinner with Pierre double sausage biscuit with american cheese

BISCUIT:Water, Enriched Bleached Wheat Flour (Contains Bleached Wheat Flour, Niacin,Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Enriched WheatFlour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin,Enzyme, Folic Acid), Palm Oil, Dextrose, contains 2% or less of: Beta Carotene(Color), Buttermilk Blend (Sweet Whey, Calcium Sulfate, Buttermilk, AdipicAcid), Calcium Propionate (Preservative), Modified Cellulose, Natural ButterFlavor, Salt, Sodium Aluminum Phosphate Acidic, Sodium Bicarbonate, SoyLecithin. FULLY COOKED SAUSAGE PATTIES, BHA, PROPYL GALLATE AND CITRIC ACIDADDED TO PROTECT FLAVOR: Pork, Seasoning (Salt, Whey Protein Concentrate,Spices, Corn Syrup Solids, Dextrose, Caramel Color, BHA, Propyl Gallate, CitricAcid), Vinegar Powder. PASTEURIZED PROCESS AMERICAN CHEESE: Milk, Water, Cream,contains 2% or less of Cheese Culture, Citric Acid, Color Added, Enzymes,Potassium Citrate, Salt, Sodium Citrate, Sorbic Acid (Preservative), SoyLecithin, Tetrasodium Pyrophosphate.

Pierre, meat/poultry/other animals - prepared/processed, serving 193 GRM, package 6.82 ONZ. Ingredients as printed on the label.