Products / Pittsfield Rye And Specialty Breads Co.
Dinner with Pittsfield Rye And Specialty Breads Co. 1# pumpernickel rye bread, 1# pumpernickel rye
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
UNBLEACHED UNBROMATED ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, ENZYMES, FOLIC ACID), WATER, RYE FLOUR, WHOLE GRAIN RYE MEAL, YEAST, SALT, VITAL WHEAT GLUTEN, CARAMEL COLOR, SUGAR, GROUND CARAWAY SEED, LACTIC ACID, SILICON DIOXIDE, GROUND DILL SEED, SOYBEAN OIL, ASCORBIC ACID, ENZYMES.
Pittsfield Rye And Specialty Breads Co., breads & buns, serving 57 g. Ingredients as printed on the label.
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Cooks as bread. Half of it left? Use up the bread.