Dinner with Pok Pok Som full strength drinking vinegar, thai basil
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
CANE SUGAR, NATURAL CANE VINEGAR, FRESH THAI BASIL, SEA SALT, CITRIC ACID, ASCORBIC ACID.
Pok Pok Som, other cooking sauces, serving 36 g, package 16 fl oz/473 mL. Ingredients as printed on the label.
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Cooks as vinegar, italian seasoning. Half of it left? Use up the vinegar.