Dinner with Port Side cooked shrimp, medium
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
SHRIMP, SALT, SODIUM TRIPOLYPHOSPHATE (TO RETAIN MOISTURE).
Port Side, frozen fish & seafood, serving 34 g, package 10 oz/283.5 g. Ingredients as printed on the label.
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Cooks as shrimp.