Dinner with Président president wee brie cheese
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
BRIE AND CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, MICROBIAL ENZYMES) NONFAT MILK, SODIUM POLYPHOSPHATE, SODIUM PHOSPHATE, SALT, CITRIC ACID, NISIN (TO PRESERVE FRESHNESS).
Président, milk/milk substitutes, serving 17.5 g. Ingredients as printed on the label.
More from Président
Other brie
- Marin French triple creme brieMarin French
Cooks as brie. Half of it left? Use up the brie.