Dinner with Premo pretzel sub, smoked ham & havarti
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
PRETZEL BUN, HAM, HAVARTI CHEESE, ROMAINE LETTUCE, HONEY MUSTARD: WHEAT FLOUR, WATER, SUGAR, VEGETABLE OIL, SALT, YEAST, ENZYMES, CALCIUM PROPIONATE (PRESERVATIVE), SODIUM LACTATE, CORN SYRUP, ISOLATED SOY PROTEIN, SODIUM DIACETATE, SODIUM PHOSPHATE, SODIUM ERYTHORBATE, SODIUM NITRITE, PASTEURIZED PART SKIM MILK, CHEESE CULTURES, RAW ROMAINE LETTUCE, VINEGAR, CLOVER HONEY, MUSTARD FLOUR, SOYBEAN OIL.
Premo, prepared subs & sandwiches, serving 170 g, package 6 oz/170 g. Ingredients as printed on the label.
More from Premo
Other ham
- Gretchen's muffaletta wrap with ham, pepperoni & salamiGretchen's
- Hatfield boneless ham steak, classicHatfield
- Goya ham flavored concentrateGoya
- Goya ham croquettesGoya
- Goya rice with pigeon peas and uncured hamGoya
- Hormel smoked deli hamHormel
- Ahold uncured maple smoked hamAhold
- Ahold uncured black forest hamAhold
- Ahold thin sliced honey hamAhold
- Hillshire Farm deli select, ultra thin brown sugar hamHillshire Farm
Cooks as ham, sandwich. Half of it left? Use up the ham.