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Dinner with Prestige sourdough petite artisan loaf, sourdough

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On the label

ENRICHED WHEAT FLOUR (WHEAT FLOUR. MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, CONTAINS 2% OR LESS OF: SALT.

Prestige, breads & buns, serving 57 g, package 12 OZ/340 g. Ingredients as printed on the label.

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Other sourdough

Cooks as sourdough. Half of it left? Use up the sourdough.