Dinner with Progresso vegetable classics lentil with roasted vegetables soup
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
Water, Lentils, Red Bell Peppers, Roasted Zucchini, Roasted Yellow Squash, Fire Roasted Carrots, Celery, Modified Food Starch. Contains less than 1% of: Salt, Onion Powder, Dried Roasted Garlic, Maltodextrin, Yeast Extract, Natural Flavor, Spice, Raisin Juice Concentrate, Olive Oil, Garlic Powder, Sugar.
Progresso, prepared soups, serving 249 GRM, package 19 ONZ. Ingredients as printed on the label.
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Other lentils
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- Dole bountiful lentil cucumber salad kitDole
- Maya Kaimal medium spiced lentil inspired soupMaya Kaimal
- Herban Fresh red lentil with farro chiliHerban Fresh
- Navitas Organics organic grain-free flour cauliflower + chickpea + lentilNavitas Organics
- Mina addis moroccan lentil stew, addis moroccan lentilMina
- Annie's white cheddar red lentil spirals pasta & cheese, white cheddarAnnie's
- De Cecco red lentil spaghetti no. 12 pastaDe Cecco
- De Cecco red lentil penne rigate no. 41 pastaDe Cecco
- Hurst's garlic & herb lentilsHurst's
Cooks as lentils, canned soup. Half of it left? Use up the lentils.