Dinner with Publix Premium teriyaki-glazed wild alaskan salmon fillets, teriyaki-glazed
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
KETA SALMON (WATER, SALT), SOY SAUCE (WATER, WHEAT, SOYBEANS, SALT), SUGAR, CONTAINS 2% OR LESS OF THE FOLLOWING: SESAME SEEDS, SESAME OIL, GARLIC, GINGER PUREE (GINGER, CANOLA OIL, CITRIC ACID), RICE VINEGAR, MODIFIED RICE STARCH, CORNSTARCH, GUMS (GUAR, LOCUST BEAN AND XANTHAN), NATURAL FLAVORS.
Publix Premium, frozen fish & seafood, serving 170 g, package 12 OZ/340 g. Ingredients as printed on the label.
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Cooks as salmon, teriyaki sauce. Half of it left? Use up the salmon.