Dinner with Publix mango apricot fruit on the bottom lowfat yogurt, mango apricot
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
INGREDIENTS: YOGURT (PASTEURIZED GRADE A NONFAT MILK AND MILK, SUGAR, MODIFIED FOOD STARCH [CORN], CARRAGEENAN, PECTIN, VITAMIN A PALMITATE, VITAMIN D3, LIVE ACTIVE YOGURT CULTURES [L. ACIDOPHILUS, BIFIDUM, L. BULGARICUS, S. THERMOPHILUS, L. CASEI]), MANGO APRICOT FRUIT BASE (SUGAR, APRICOTS, MANGO, WATER, MODIFIED FOOD STARCH [CORN], NATURAL FLAVOR, PECTIN, CITRIC ACID, ANNATTO [COLOR], POTASSIUM SORBATE [PRESERVATIVE], SODIUM BENZOATE [PRESERVATIVE], ASCORBIC ACID [VITAMIN C], CALCIUM CHLORIDE, SODIUM CITRATE).
Publix, yogurt, serving 170 g, package 6 oz/170 g. Ingredients as printed on the label.
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Other yogurt
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- Tropical strawberry lite drinkable yogurt, strawberry liteTropical
- Tropical strawberry banana drinkable yogurt, strawberry bananaTropical
- Deep Indian Kitchen hot spice roasted lamb vindaloo spicy yogurt turmeric rice, hot spice, lamb vindalooDeep Indian Kitchen
- Kite Hill caffe macchiato flavored blissful creamy coconut milk yogurt, caffe macchiatoKite Hill
Cooks as yogurt, mango. Half of it left? Use up the yogurt.