Dinner with Racconto la pasta extra broad egg noodles
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
DURUM WHEAT SEMOLINA, EGG YOLK POWDER, NIACIN, FOLIC ACID, FERROUS SULFATE (IRON), THIAMIN MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2).
Racconto, all noodles, serving 56 g, package 12 oz/340 g. Ingredients as printed on the label.
More from Racconto
- Racconto whole peeled tomatoes
- Racconto passata, san marzano pomodori
- Racconto caperrs
- Racconto mild giardiniera, mild
- Racconto roasted red peppers
- Racconto parmesan authentic grated cheese
- Racconto hot giardiniera
- Racconto whole peeled italian plum tomatoes
- Racconto romano grated cheese
- Racconto grated parmesan cheese
Other eggs
- 365 Everyday Value grade a large brown eggs365 Everyday Value
- Wegmans italian classics cheese ravioli egg pasta with ricotta cheese filling, cheese ravioliWegmans
- Wegmans roasted vegetable organic egg pasta with zucchini, eggplant, sweet peppers & cheese filling ravioli, roasted vegetableWegmans
- Schnucks enriched noodle product, dumpling egg noodlesSchnucks
- Great Day Farms hard- boiled eggsGreat Day Farms
- Egg Beaters 100% liquid egg whitesEgg Beaters
- Egg Beaters 100% liquid egg whitesEgg Beaters
- Greenwise cage-free liquid egg whitesGreenwise
- Fresh Express cobb iceberg lettuce, green leaf lettuce, smoked turkey breast meat, bacon crumbles, crumbled hard boiled eggs, with bleu cheese dressing saladsFresh Express
- Essenhaus amish egg noodles, kluskiEssenhaus
Cooks as eggs, egg noodles. Half of it left? Use up the eggs.