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Products / Raley's

Dinner with Raley's caprese salmon cakes, caprese

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On the label

SALMON, TOMATOES, MAYONNAISE (SOYBEAN OIL, VINEGAR, EGGS, EGG YOLKS, SALT, SUGAR, WATER, LEMON JUICE CONCENTRATE, GROUND RED PEPPER, DRIED GARLIC, MUSTARD OIL), MOZZARELLA CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), PANKO BREADCRUMBS (WHEAT FLOUR, CANE SUGAR, YEAST, SEA SALT), LIQUID EGGS (WHOLE EGGS, CITRIC ACID), BALSAMIC VINEGAR (WINE VINEGAR AND CONCENTRATED GRAPE MUST), SHALLOTS, BUTTER (PASTEURIZED CREAM, NATURAL FLAVORINGS), GARLIC, PARMESAN CHEESE (PARMESAN CHEESE [PASTEURIZED PART SKIM COW'S MILK, CHEESE CULTURES, SALT, ENZYMES], POTATO STARCH AND POWDERED CELLULOSE [ANTI-CAKING AGENTS], NATAMYCIN), BASIL, LEMON JUICE (MEYER LEMON JUICE AND LEMON JUICE, NATURAL FLAVORS), SALT, BLACK PEPPER, THYME.

Raley's, frozen appetizers & hors d'oeuvres, serving 85 GRM, package 6 OZ/170 g. Ingredients as printed on the label.

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Other salmon

Cooks as salmon.