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Dinner with Raley's enriched macaroni product, mostaccioli

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On the label

SEMOLINA (WHEAT), DURUM FLOUR (WHEAT), NIACIN, FERROUS SULFATE (IRON), THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID.

Raley's, pasta by shape & type, serving 56 g, package 16 oz/1 lbs/454 g. Ingredients as printed on the label.

More from Raley's

Other macaroni

Cooks as macaroni.